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What 3 Foods did Mexico introduce to the world?

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From avocado to beans and cacao to papaya, here are a few foods that call Mexico home! Avocado. Long before avocados adorned all of the toasts, Mexico's indigenous civilizations ate and grew the creamy green fruit and considered it super important. Beans. Cacao. Chiles. Corn. Papaya. Tomato.
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